Celebrating a win and taking care of myself. I went to this restaurant “Mallory’s” that was along the St. Croix River. I ordered the most expensive thing on the menu, the ultimate surf and turf ($140) with a bourbon, and a tall glass of club soda. CGA put me on that “elite” game. When I was greeted by the hostess, she showed me to my table, and I gave her a $10 tip. She ended up being my server. After I was done eating, and I received my bill, I gave a 18% tip. In a restaurant full of normies, I gave the best tip because my server said right before I left, that I made her day. It’s a good feeling. FA4L